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MEIRINGEN/HASLIBERG/BRIENZ

Haslital Logo

HASLITAL TOURISM:
Touristinfo Meiringen
CH-3860 Meiringen
Telephone: (41) (33) 972 5050
Fax: (41) (33) 972 5055
URL: www.haslital.ch
Email: info@haslital.ch

HASLITAL BERNESE OBERLAND

(German speaking region) This is a smaller resort, as far as accommodations go, but it need not apologize for its rugged terrain. Hot skiers and cool chamois like the mountains here. Meiringen/Hasliberg is one of two ski areas in the holiday region Haslital. The other is Brienz-Axalp.

Before starting back down through billowing snowfields, skiers need to pause long enough to view the startling panorama
Meiringen Snowfield

Elevation: Village: 600 m (1,968 ft); Top: 2,433 m (7,980 ft)

Vertical: 1,833 m (6,012 ft)

Longest Run: 10 km (6 mi)

Terrain: 60 km (37 mi) of groomed runs; 30% beginner, 40% intermediate, 30% advanced

Lifts: 15 in Meiringen/Hasliberg

Types: one aerial tram, 4 gondolas, 4 chairlifts, 6 draglifts, 2 kids' lifts

Lift Capacity: 15,400 p/h resort

Ski Season: December-April

Cross Country: 35 km (22 mi); 58 km (36 mi) of winter walking trails

Ski School: Teaches all types of skiing, with 30 to 72 instructors, depending on season

Mountain Restaurants: 5

Other Winter Activities: Ice skating/natural; indoor swimming; indoor tennis; mountaineering; paragliding; hang gliding; snowboarding; climbing wall

Après-Ski: Bars, discos, cafes, folklore evenings, museum

Shopping/Services: Full range of facilities

Credit Cards: Accepted for passes or ski school

Lodging: 1,500 hotel beds; 40 hotels; 3,000 other beds

Transportation: Gateway Airport: Zürich (2 hrs)

Closest Major City: Luzern (40 mi)

By Auto: Zürich to Luzern to Brünig Pass

By Train: Via Luzern and Brünig

Best Deal: Half-board in 4-star hotel in high season for under 175 SF a day

Other Information: Location of Reichenbach Falls, famous for fictional struggle to the death by Sherlock Holmes and Professor Moriarty, but only seen in winter as a frozen string of ice

Rates: See Rates section

Click the image to enlarge
Hasliberg Map, click to enlarge.

                                    Spotlight On Meiringen

                                                                  (Originally written for OnTheSnow.com)
                                                                                         by Ted Heck

Elementary, my dear Watson. There are clues everywhere to point out that Meiringen in the Bernese Oberland canton of Switzerland is a noteworthy ski destination.

Sherlock Holmes died in the Reichenbach Falls in Meiringen during a tussle with his archenemy Professor Moriarty. Died temporarily, that is. Fans of the famous, fictional detective wouldn’t let him die; they beseeched Sir Arthur Conan Doyle to resurrect him, which he did in subsequent novels, after saying that Holmes had really survived the plunge.

Meiringen hasn’t let him die, either. There are plaques and souvenirs, a museum and even an inexpensive Sherlock Holmes Hotel. The falls are there, too, even though in winter they can be merely a frozen trickle.

Conan Doyle did know a good thing when he saw it. A confirmed ski addict, credited with encouraging early development of the sport in Switzerland, the English author probably slid on the Hasliberg mountains above Meiringen.

Skiers today have a better chance of moving around. There are 37 miles of prepared runs and 15 lifts, including five surface, four chairs, four gondolas and an aerial tram. The town of Meiringen, which has 4,900 inhabitants, has an elevation below 2,000 feet. The cable car whisks skiers up to where they connect with one of the gondolas and subsequent other lifts.

Those who venture near the top of the Glogghus peak, nearly 8,000 feet high, can’t ski all the way back down to Meiringen, but they can drop 4,500 feet on a six-mile run. Another interesting descent is on the FIS downhill course, a three-mile run from Planplatten. Upper reaches have billowing snowfields; lower areas are in the trees. Some of the 22 miles of cross country tracks are at the higher elevations. Winter hikers have 36 miles of paths.

On the top of Planplatten is the Alpen Tower, a spectacular structure reached by an express gondola. The view from the restaurant and its deck is fine, but the circular bar at the very top offers an incredible 360-degree panorama.

A small exhibit adjoining the restaurant contains a collection of alpine birds and mammals, including two eagles. One is a stuffed bird created by a taxidermist; the other is a huge artistic rendition made of crystals found on the mountain.

Meiringen joins with local hamlets and the city of Brienz to promote themselves as Haslital in Bernese Oberland. Axalp mountain above Brienz is a gentler area, suitable for young families. Meiringen has a full menu of winter sports, a stunning gorge to visit, and lots of diversions after dark.

Tourism is the number one business in the Haslital, which registers several hundred thousand overnight visitors a year, roughly 50-50 between summer and winter, not including campers.

The resort’s central location in Switzerland makes it easy to get to. Only 90 minutes from the Zurich gateway and 45 minutes from the popular tourist city of Luzern, it is also close to the glaciers of the Jungfrau Region and the extensive ski areas surrounding Grindelwald, Wengen and Mürren.

A word of caution, though. In Meiringen you can wear a Sherlock Holmes double-peaked hat, puff on a souvenir pipe and examine things with a magnifying glass. They go with the territory. In other towns you might get hooted at.

I couldn’t resist posing for this gag shot, reading the international edition of the Herald Tribune, with the statue of Sherlock Holmes looking over my shoulder. In the background is the church whose basement has the Sherlock Holmes museum. Tourists see the living room of the fictional Baker Street address in London that Sherlock shared with Doctor Watson.

The museum sits beside the Park Hotel Du Sauvage, an elegant hotel built in 1880 and apparently visited by Sir Arthur Conan Doyle. On my recent ski trip to Meiringen I stayed at the hotel, too. A busload of British people were also guests, but I had no clue about how much they were interested in their most famous detective.

Perhaps they were following up on another legend Meiringen fosters. The first meringue confection was produced here around 1600. Although the tourist office cannot substantiate that the word meringue has developed from Meiringen, it can boast the record for the largest meringue in the world. Made of 2,000 egg whites and 250 pounds of sugar, it measured 82 inches long, 28 inches wide.

Local bakeries turn out 1,500 meringue products a day. The shop I patronized sold me one that was almost as sweet as the skiing.

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