Swiss Sampler
by Ted Heck
HAPPY CHOICES WHERE
THERE'S ALWAYS SNOW
"What's your favorite resort in Switzerland? What do you recommend for us?" These are questions we often hear.
If the skiers are concerned about snow conditions, we remind them that there is always snow in Switzerland, if they go high enough. The magic number in wintertime is 6,000 feet.
To first timers we suggest Zermatt, for its color, charm and magnificent scenery, including the Matterhorn, the world's most distinctive rock (Gibraltar not withstanding).
For seasoned skiers who want a wide choice of intermediate slopes that run forever, with occasional challenge, we recommend the seven great mountains in the Davos-Klosters area.
Those interested in glamour and people watching in an atmosphere of affluence may want to see St. Moritz, where horses race on a snow-covered lake and ladies stroll into fashionable boutiques behind twin Dobermans on a leash.
But then the choices get tougher; outstanding resorts abound where skiers can feel snow on their faces, linger over lunch in a quaint mountain hut, or swirl chunks of bread in a fondue pot bubbling in a café after dinner.
Here are several vignettes of personal experiences during a half century in which I have scooped up memories in this scenic marvel of a country.
ZERMATT
Photo: swiss-image.ch
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This resort in the south is unforgettable for its Matterhorn centerpiece, which it shares with Italy. On my den wall is a photograph taken by a friend 25 years ago at just the right instant. I am bareheaded, wearing only a sweater, my shoulders reversed in that day's style. My boots are locked together and snow sprays up from the skis. Until you look closely, it could be Stein Eriksen. And my lean into the turn is in perfect alignment with one edge of the triangular Matterhorn. Talk about pyramid power!
I have returned many times to this same spot on the Theodul glacier. It is ideal for my friend Connie. She skis slower and does not share my pretensions about skiing like Norse god Stein. The skiable part of the glacier has no visible crevasses and is a gigantic ballroom where even the most lead-footed skier can waltz. It is a place for practice runs before making the obligatory visit to the sunny side of the mountains on the day-long roundtrip to Cervinia in Italy.
Connie and I went on this easy, ego-busting adventure through miles of rolling snow dunes. At an alfresco lunch in Cervinia the conversation had switched from Swiss gutterals to Italian lilts. The menu also had different accents. And so did the Matterhorn-on the Italian side it becomes rounded and no longer looks like the horn of a gigantic white rhinoceros. It regains the shape on the long cruise back to Zermatt.
On another day I took first timers Paul and Bob on the same journey, but at a faster pace. I shared their childlike delight in the cable car up to the Klein Matterhorn, as they ogled precipitous glaciers below. The little Horn, several thousand feet shorter than its big brother, is the best starting point for the run to Cervinia.
When we crossed the border, we looked down at vast snowfields that would wag the tail of any powder hound. But the three of us stuck to the groomed trail on which several inches of new snow had fallen. The kind of snow that balloons every ego. We made long arcing turns and also short cuts in the fall line, with lots of space to let the skis run while we shouted and sang. We covered more than five miles and dropped nearly a mile in elevation, a vertical that exceeds anything in the U. S.
Most folks who make this international day trip return to Switzerland right after lunch. Bob, Paul and I reached quick consensus for an encore, rode a gondola and chair lift back up near the top and reveled in another run. Back on the Swiss side we did a few short runs before skiing most of the way back down to Zermatt. We rode a gondola for the last leg because too many skiers were racing back to lively apres-ski activities.
The village streets are free of car traffic, ideal for wandering among centuries-old farm buildings that stand among modern hotels, shops, and restaurants.
A fine museum features the first climbing conquest of the Matterhorn in 1865. It may sound weird, but I always show friends the cemetery beside the main church. Natives who perished while climbing mountains are under tombstones, where lanterns light the snow. Some markers are shaped like a mountain, with ropes and ice axes sculpted of granite or marble. A separate monument salutes all who died "seeking a higher God."
It is another example of the ambiance that Zermatt has been so successful in promoting.
SAAS-FEE
There's more to this than just skiing. (Photo: swiss-image.ch)
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In a neighboring valley in the same canton of Wallis is another charming village without cars. Saas-Fee blends bright hotels and apartments with old farmhouses that have the dark colors of old wine barrels. In the background is the Fee glacier, whose awesome formations stretch down to the village like a huge, deeply-fissured silver tongue.
High up, on both sides of the glacier, are groomed runs where low intermediates can be comfortable, but advanced skiers have plenty of steep and deep to cavort in. From the top of the ski area down into Saas-Fee measures more than 5,900 feet. The outstanding lift is the Metro, a two-and-a-half minute ride in a subway under rocks and glacier. It deposits skiers at the world's highest revolving restaurant, where sightseeing is on the menu. In an hour the lunch table pans 360 degrees of glacier, ski runs, and rugged mountains. In the distance is the Dom, a flat-topped mountain that is actually higher than the Matterhorn. Occasionally you can see a string of skiers plodding up on sealskins on the first leg of the famed "High Route" week-long adventure to Chamonix in France.
I remember Saas-Fee for the raclette dinner that lasted for hours. Cheese scraped from a wheel that revolved over an open fire was served with boiled potatoes and a side dish of sweet pickles. It was washed down with fendant, a medium dry white wine produced in the canton.
After dinner we adjourned to a disco, seemingly a good idea to work off the plate-after-plate servings of raclette. But before we could dance, a young woman in our group discovered her pearls were missing. Her mother's pearls. She was in a panic and the knightly thing to do was help her hunt for them. Armed with flashlights, several of us retraced her steps a half-mile back to the restaurant to see if they had been left there, or lost along the way. The road was snow-covered, with thousands of footprints, anyone of which could be hiding a string of pearls.
"Was machen Sie (what are you doing)? asked a group of Swiss revelers, who watched us zigzag along the street. I told them we were looking for pearls. They dismissed me with impatient gestures, thinking perhaps that I was making a feeble pun about the village's advertising slogan, "The pearl of the Alps." Or maybe that I was a crazy American on the sauce in Saas-Fee.
I never learned what the young woman told her family about losing the heirlooms.
DAVOS-KLOSTERS
Photo: swiss-image.ch
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If it is true that you never forget your first lover, it is also a given that a skier never forgets the moment when, "aha," it all comes together. In Davos the ski instructor was able to communicate and I was in the mood. In one week he stripped me of some bad habits and showed how important it was to let the skis do the work.
Davos, now a major conference center and year-round vacation spot, was the setting for Thomas Mann's novel, '"The Magic Mountain," written when the town was noted for its sanitariums and attracted more TB victims than skiers.
The town and its neighboring resort of Klosters are in the canton of Graubünden. They are surrounded by seven mountains, several of which are stitched together by a network of lifts and slopes. And it has a famous run that can be negotiated by nearly anyone. It is one of the longest in Europe.
From atop the Parsenn above Davos, skiers roll on groomed trails above the tree line, then down into the trees, and later into pastures and through clusters of farmhouses. Along the route are options to peel off for a more challenging run down into Klosters. But many skiers aim for the village of Küblis and the train station. They have a drink while waiting for the train to take them to Davos, 12 miles and 45 minutes back where they began the day.
ST. MORITZ
This famed resort is high style. Private jets, mink coats and Bogner jump suits are so common they don't turn many heads. It's a town that proudly caters to "hedonists and extroverts."
However, a skier does not need a secret bank account to own for a few days a piece of this white wonderland. It has comfortable terrain on the Corviglia right above the town and some truly exciting stuff on the Corvatsch that looms over nearby Silvaplana. A short drive or train ride southward takes skiers to Pontresina and other challenging areas of Diavolezza and Lagalb.
On Corviglia there is a mile-long gully, where the skiing can be almost orgasmic. The trench is 30 yards wide, with smooth high sides, almost like a snowboarder's halfpipe. A recent ski school class ended near the top of the gully.
"Time to play," said Jackie, the instructor, and we were off. I built up speed before turning up one bank, where I weighted the uphill ski and barreled down into the trench and up to the other side. Left, right, left as the class whooped in exhilaration. It was a roller coaster without seat belts. At the end we scampered over to a lift to go back up and do it again. And again.
St. Moritz is also lively after dark. Skiers fill its many restaurants, where Swiss cuisine ranges from budget meals of cheese raclette and beer to rack of lamb and expensive bottles of wine.
Romance is uncorked, too, sometimes with unusual bouquet. It was in St. Moritz that I found a mash note in my sweaty ski boots; a small card had "a friendly greeting" in German from a lonely woman across the hall. Nothing came of it. I was just as intimidated as I had been in the moguls on Corvatsch.
THE JUNGFRAU REGION
Mürren is a traffic-free resort. (Photo: Fred McKinney)
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The Swiss Alps can run rings around Ringling Brothers when it comes to circuses. Circuses are what many skiers call the lifts that tie mountains and meadows together. They are a major difference between the Alps and the Rockies.
Such interconnects between remarkable skiing areas account in part for the popularity of the Jungfrau region and its resorts of Grindelwald, Mürren and Wengen. But hovering over the area are other reasons to visit here in the Bernese Oberlandmajestic peaks, including the famous trio of Eiger, Mönch and Jungfrau. There are few regions in the Alps where you feel so enveloped by the landscape-or see so many glaciers.
One of my favorite runs is from the top of the Schilthorn above Mürren, down to the village of Lauterbrunnen. The nine-mile course is the scene each January of the Inferno, a marathon race in which 1,500 local skiers join in the fun. It starts at another revolving restaurant, this one made famous as the villain's headquarters in the James Bond movie "On Her Majesty's Secret Service."
Each of the Jungfrau's villages has its aficionoadoswinter sports lovers who return every year. Interlaken is a nearby city that is also popular with skiers, who take daily bus or train trips to various pistes. Interlaken sits between two stunning, never-frozen lakes and the old part of town is a sightseer's delight.
OTHER CHOICES
The few areas mentioned above are just a handful of the resorts in Switzerland where skiers can manage the perfect turn and capture the kind of delicious moment that fits into a beer commercial.
Others fond memories are of skiing in Flims-Laax, also in Graubünden, near the canton capital of Chur, a city with medieval charm. In Verbier, in the western part of Wallis, where French is the dominant language and Wallis becomes Valais.
The Lake of Geneva region has popular resorts close to the Geneva gatewayChateau-d'Oex, Les Diablerets, Leysin, Villars. The Les Diablerets glacier has comfortable cruising terrain two miles high, but some tough stuff coming back down. American skiers would rate it double black diamond.
Bob Enzel, contributing editor, rhapsodizes about the Portes du Soleil, a massive area that encompasses resorts in both Switzerland and France. Swiss resorts include Champery, Les Crosets, Champoussin,Val-d'Illiez, Morgins, Chatel and Torgon. On the French side Avoriaz, Morzine and Les Gets are the best known. It's a region with 420 miles of prepared slopes and more than 220 lifts.
BONUS ATTRACTIONS
As is true in all the alpine countries, there are so many off-the-hill things to do and see. Major cities, such as Zürich and Geneva, are commercially alive, culturally rich. In Lausanne the Olympic Museum is worth a stopover. It traces the three millenia history of the games and all the modern heroes are depicted here in winter garb or in summer shorts. Farther down the lake is Byron's Castle of Chillon.
And everywhere are the mountains, majestic sentinels guarding a world of exhilarating adventures and indelible memories.
Photo: swiss-image.ch
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THE CAPITAL CITY OF BERN
An ideal place for an Add-on |
By Bob Enzel |
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As an inveterate traveler I am conscious of my three P’s of traveling: planning, patience, and politeness. Patience and politeness are merely a matter of good manners and courtesy honed to silence during critical moments. But planning takes thought ahead of time.
What does this have to do with Bern you may wonder? A few years ago my friends and I had visited Interlaken and the ski meccas of Grindelwald, Mürren and Wengen. We drove from Zurich at our leisure, going around the city of Bern without so much as a decent look. In retrospect that was extremely poor planning. Our focus was toward awesome ski slopes just outside of Interlaken. Not visiting Bern--even for only a few hours--was a shameful omission on our part.
But even omissions can be corrected and I can now report that Bern is a city that should not be missed on the way to the Eiger, Mönch and Jungfrau mountains. The city of Bern is located about 45 minutes by train from Interlaken (trains run twice an hour).
This winter is an excellent time to visit Bern. If you are an architectural buff and a painting enthusiast, you must visit the recently opened Paul Klee art museum. This avant-garde edifice was designed as if a series of gentle waves beckon you inside to view an unprecedented number of paintings by one artist in one location. More than 4,000 of works of iconic Klee are in this one center. The museum is wonderfully sectioned into several functional parts: the middle hall offers a rotating smaller exhibition; the main hall overwhelms you with his paintings and there is a Children’s Museum (Creaviva) for children ages four and older.
But this is the year of Einstein. Albert Einstein lived in Bern for seven years during which time he developed the Theory of Relativity. And, things being relative, a visit to Bern this winter must include a visit to the special exhibit “Albert Einstein 1879-1955” at the Historical Museum. Meet Einstein by experiencing his physics. Watch films and computer animations as they present his life and role in world history. “Hands-on” technological displays allow you to watch construction of a Roman Arch, lift weights by treadmill, ride a bike on a high wire, or even drive a disc-wheeled wagon. These are just the tip of a two-floor 2500 square meter exhibition. His life from Russia to Princeton with stops in Bern, Zurich and Ulm along the way will fascinate you.
Bern also wants to show off its STADE DE SUISSE. This multifunctional arena for cultural events and sporting venues will truly amaze your senses. Book a tour if your time is limited. If you can speak German or French, it’s easy enough to do by Internet at www.stadedesuisse.ch, but if not, you can still get a pretty good idea of this mammoth solar-sized power station and comprehensive facilities by surfing the site.
Built in the 13th century, the Clock Tower or 'Zytglogge' has stood in the center of Bern for centuries.
(Copyright by: Bern Tourismus By-Line: swiss-image.ch)
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Before I mention some other Bern sites, allow me to suggest you opt for a BernCard. Pick up one of these little gems in the Tourist Centers of Bern Tourism at the railway station or at the Bear Pits. Again, you can go on-line and access them at www.berninfo.com www.berninfo.com or contact them at info@berninfo.com. Good news for those that have trouble with French and German---it’s in English. In short, the BernCard offers an amazing number of discounts on tours, strolls, 27 museums and unlimited travel on the excellent public transportation system.
Bern is a walking city with an Old Town you’ll fall in love with. There’s the medieval Zytglogge “clock tower”; the Bear Pits, in front of churches, bridges and fountains and its famous Bundeshaus. Of course, there is much more, but this is enough to get the travel juices flowing.
Lastly, may I remind you that the capital city of Bern is also a UNESCO Cultural World Heritage Site.
Now that you have been alerted, when you do the planning for your next ski trip to Switzerland, include the lovely and magical town of Bern.
White roofs, snow-clad treetops and hills. In winter, Bern has a very special type of charm.
(Copyright by: Bern Tourismus By-Line: swiss-image.ch)
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A GREAT TRAIN RIDE
The captivating north shore of Lake Geneva |
By Ted Heck |
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The Castle of Chillon
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Lake Geneva is listed as the largest natural lake in western Europe, 45 miles long and nearly nine miles across at its widest point. But I don’t measure it linearly; I say it’s about an hour and a quarter long—the time it takes to ride a high-speed train from Geneva on the western end to Montreux on the east.
It is an all-too-short period of time, because there is so much to see along the spectacular route along the Swiss northern shore. And so much to remember, so many segues to the past.
Starting point of my recent journey was Cointrin airport, oft-visited by me in a half-century love affair with the Alps. A brief stop in Geneva reminded me that the cultural city is headquarters of many international organizations and has many fine museums.
On the second day of spring I was glued to a right window. On the lake that never freezes a solitary rower rippled the blue water. One of us was out of season. I was circling the lake to get to Champéry to ski in famed Portes du Soleil, the international domain that Switzerland shares with France. Behind the man in the boat, across the lake, snow-capped mountains caught low-lying clouds---puffs of cotton in the couloirs.
Between Geneva and Lausanne I was a bubble head, bouncing between the lake on the right and extensive vineyards on the left. What wines would flow from them in a few months? Behind the yellow apartment buildings I could picture the Olympic museum and its outstanding exhibits, not only of all the achievements of the modern Games, but of artifacts dating back to their Greek origins centuries before the Christian era. A great place for a skier to visit on a bad weather day.
I wondered if the ladies who relieved me of a few francs were still playing bridge in their posh hotel. When we stopped briefly in Vevey I remembered a visit to the home of Charlie Chaplin where a group of writers met with the family of one of his sons. A bronze statue of the Tramp on the lawn overlooking the lake was a reminder of the magic of the famous comedian.Vevey’s cemetery holds at least two other prominent actors, Audrey Hepburn and Richard Burton.
Our group also spent an evening with the son of Russian novelist Vladimir Nabakov; he had created a career out of reading from his father’s works.
When I wasn’t staring at the lake, I scanned the hills for castles and saw an occasional one. But at Montreux I jumped up from my seat as the train breezed by the 13th century castle of Chillon, featured in Lord Byron’s famous poem “The Prisoner of Chillon.” I knew that it would be in view for only a minute or two as we arced around its location on a tiny island.
When the lake disappeared, there was water still to be seen. The Rhone River flows into Lake Geneva at this end, emerges on the west and enters France to become its third largest river (after the Seine and Loire). I am always fascinated by the fact that three major rivers, primarily associated with other countries, originate in tiny Switzerland. France’s Rhone, Germany’s Rhine and Austria’s Inn all have their sources in the Swiss Alps.
My memorable train ride ended shortly afterward in the town of Aigle, where I made a connection for my Champéry destination. But if I were going farther on this express train toward Sion and Brig for a visit to Crans Montana or Zermatt, there would have been many more vineyards to marvel over and castles to romanticize.
These Were Not Railroad Signals
Sometimes there can be distractions, interruptions in reminiscence. During an earlier train ride from Geneva to Zermatt I heard a voice over my shoulder. "Are you an American? You were talking to the conductor in English."
(I had apologized to him for not having validated my Swiss Rail Pass.)
She was blonde and pert, wearing boots and a leotard and looking like Janet Leigh with a few miles on her. Let’s call her Janet. I did not notice her when she came aboard. When a passenger across the aisle left the train, Janet slipped into the empty seat.
Thus began a three-hour encounter in which Janet flashed more signals than there are stoplights on Broadway. She was a widow from Australia, who didn’t miss her husband or his kids from an earlier marriage. "Isn’t it interesting that you and I are both going to Zermatt," she said. "Do you believe in fate? It’s such a romantic place, especially with new friends. I know you will be skiing, but what else are you going to do?"
She probed for areas of mutual interest. Did I like Hemingway? Wasn’t it a shame about Scott Fitzgerald’s wife Zelda? Whenever I tried to point out something in the passing landscape, she had a different frame of reference. The vineyards along the Rhone River didn’t interest her, but she wanted to know my preferred wine vintages.
I deftly worked into the conversation that I had served in World War II; she could easily calculate my age. I mentioned that I usually travel with my fiancée Connie. Janet ignored the irrelevant clues.
A horse drawn carriage from a top hotel was waiting for her at the station in Zermatt. I purposely avoided telling her the name of my hotel, but as we parted I said that I might call. Maybe we could have a drink.
"That would be truly lovely," she said.
I never did call. The brief encounter was good for my ego, even though it did nothing for my id. Long ago in B.C. - Before Connie - I might have had that drink.
I hope Janet liked Zermatt.
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A RELAXING WAY OF GETTING THERE
The Swiss flight was part of the fun |
By Ted Heck |
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The excitement for this trip began in Newark, when I boarded the Swiss International Airlines flight to Zurich. What? Only 56 seats on the plane? So that’s what they meant by “business class only.”
The Boeing 737-800 was configured for maximum comfort. Leased by Swiss from a company called Privat Jet, the seats had more leg room than the lounge chair I watch TV from at home. And they reclined so dramatically that I was almost lying on the floor once we were in the air.
Over the years I have traveled with Swiss many times, not only to go skiing in their Alps but also those of Austria, France and Germany. always comfortably. This time I maxed out the opportunity to get some sleep. I passed up the chance to choose my own movie, eschewed the elaborate meal and settled for a light snack.
The crew didn’t bother me under my mask. Most other passengers also went to sleep early in the flight; I arrived in Zurich
and transferred to Geneva alert and ready, not to do business, but to enjoy this marvelous rail adventure. |
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DISCOVERING ZURICH
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By Barbara Sturm |
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Editor's Note. Editors of the Blue Book are fans of add-ons to skiing holidays. Visiting an historical city after a week in the mountains is a great way to make the flavor last. Barbara is not a skier, but she knows how to capture the allure of this popular add-on.
If you organize a European itinerary alphabetically, you'll risk missing Zurich.
It took me decades and a dozen trips to Europe to discover that the banking and cultural capital of Switzerland is nothing like the dour, nose-to-the-grindstone kind of place I expected.
Lively, charming, sophisticated, filled with visual treasures — these words more accurately describe Switzerland's largest city.
My view from the Hotel zum Storchen was an important ingredient in making my two-day visit a success. The hotel's outdoor cafe on Weinplatz is a fine place to sip an aperitif while listening street musicians and watching boats scoot up and down the unpolluted River Limmat. If you crane your neck, you might even see storks roosting atop the hotel's chimneys, a tradition which has continued for at least six centuries.
Swiss-image photograph of Zurich by Christof Sonderegger
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The balcony in room 521 has a magical, intimate view of the river, as well. In summer hanging baskets of geraniums and a blue and white striped awning frame the twin towers of Grossmunster Church which was built from the 11th to the 13th Centuries. It was just one of three historic churches within earshot of my room.
St. Peter's, with the biggest clock face in Switzerland, is just around one corner. And, Fraumunster Church, built from the 13th to 15th century, is a few blocks away. On Saturday night at 7 P.M., I had a front row seat, as all three churches regularly chimed their formidable bells simultaneously for about 15 minutes. Together they created a glorious cacophony of free-form sound.
Hotel guests are invited to join an early morning jog along the quay towards Lake Zurich. But, for me, a walker's pace was more appropriate for a city whose roots go back to Roman times. Exploring Zurich’s Old Town on foot was one of the five activities I planned for my visit.
The Old Town area is an eye-appealing maze of winding, Parisian-style streets where townhouses are studded with ornate windows and balconies. On Augustinergass Street, buildings that date from the 17th century overhang narrow passageways. Nearby, sculptured fountains with names like Hercules, Temperance and Geiser add cachet to neighborhood squares. Street musicians festooned with earrings and funky clothes perform for diners at outdoor cafes.
Zurich has been Switzerland's cultural capital since the 18th century. (Thomas Mann, Goethe, James Joyce and Mozart were once residents.) More than 30 museums are repositories of numerous collections that focus on such eclectic subjects as coffee, tin figures, watches, North American Indians, classical archeology and the history of Swiss hotels. Today's population of 367,000 supports more than a dozen theaters and a neo-baroque opera house built in 1891.
One of my goals was to visit the Reitberg Museum to see its remarkable display of non-European art. Its treasures include Indian sculpture, bronzes from Tibet, Chinese grave decorations, Buddhist steles, ceramics, jade, masks and bronzes of African tribes. Craft work from the Pacific, Near East and North America are also on view.
The Reitberg Museum is located on the grounds of Villa Wesendonck, a hilltop mansion where visitor Richard Wagner fell under the spell of his hostess Mathilde Wesendonck. She is said to be the model for the heroine in his opera "Tristan and Isolde."
My next stop was to see the five stained-glass windows created by artist Marc Chagall at one end of the dim, cavernous Fraumunster Church. Chagall used colored glass and plant-like forms to evoke religious symbols and events. The color green dominates the central window, intending to show Christ's progression from childhood to becoming a religious martyr. A calming, ethereal light effuses the work, not only illuminating the immediate room, but, on a symbolic level, the entire world.
I booked a pleasant hour-long cruise along Lake Zurich’s northeast coast that is lined with well-manicured, half-timber houses. At Meilen, I disembarked to enjoy lunch at a lakeside restaurant, then returned to downtown Zurich by train.
My most memorable meal was dinner at Der Blinderkuh (The Blind Cow) where patrons dine in total darkness and all servers are blind or partially-blind. Ordering iwas done in the restaurant lobby, where I chose a simple salad, beef, potatoes, beans and pudding.
First, I followed a hand-on-shoulder, single-file train of diners into a semi-dark adjustment area, then I was led behind a second black curtain to my seat – where I could hear the other diners but saw absolutely nothing. For the next two hours, I felt for my glass, fumbled for a fork and ate slowly as courses arrived. It took courage to overcome my fear and faint sense of claustrophobia, but eventually I relaxed and learned from the experience. This was a real, if low-key, adventure.
After dinner, I strolled along Bahnhofstrasse where Zurich swings into commercial high gear. expensive watches and high calorie pastries filled the windows of boutiques and department stores.
At night, the equestrian figure of Mayor Hans Waldmann silhouetted in front of a flood-lighted Grossmunster church was especially dramatic.
Everywhere I went in Zurich, the sober, plain, reserved people I expected to find, turned out to b sincere, helpful – and charming.
One ancient festival that today’s Protestant, German-speaking community keeps enthusiastically alive is Sechselauten. Each April, when another successful ski season comes to a close, lantern-carrying guildsmen dress in medieval garb, play music and make social calls. Residents and visitors gather to watch the burning of a huge funeral pyre that supports Boogg, a straw figure symbolizing winter.
That’s one more reason to put Zurich on your "A" list of European cities to revisit.
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